If you know me at all, you’ll know that one of my absolute favourite things (apart from baking, obvs.) is sitting around on the sofa and binge watching whatever my new favourite TV show, which is currently Shadowhunters by the way (#SaveShadowhunters). I’m basically the ultimate lazy girl, and if there’s a way I can…
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Big Batch Cocktails for a Wedding
Summer is here (supposedly) and inevitably, that also means it’s Wedding Season™. We’ve recently celebrated our first wedding anniversary, and that got me thinking about some of the things we made for the wedding that I haven’t got around to sharing with you all yet. Last month I divulged my recipe for the first tier…
Should I Make My Own Wedding Cake?
So, as you may or may not know, I (somewhat stupidly) decided to make my own wedding cake. It was time consuming, and it was a steep learning curve. But you know what? If I could go back in time I would do it all again. I honestly enjoyed planning and making that wedding cake more…
How to Make Super White Buttercream
It’s no surprise that buttercream contains butter. And butter is yellow. So, you’re never going to get it stark white like you could with other (less tasty) frostings. But, there are a few tips and tricks I can show you to get it your buttercream as white as possible, depending on how far you’re willing…
How to make Ice Cream without an Ice Cream Maker
Today I’m going to show you how to make ice cream, without an ice cream maker. On Monday I brought you my first ever chocolate ice cream recipe, which I claimed to be the best thing I’ve ever made. A few days of stuffing my face with it later, I still stand by that! Although top tip…
