We’re kicking off Autumn here on What Charlotte Baked with a good old fashioned crumble. But, I wanted to do something a smidge different (of course) and so instead of traditional apples, this crumble is filled with sweet juicy cherries and tangy blueberries. Maybe it’s the most American crumble of all. Does America even do…
summer
Champagne Truffle Ice Cream
I’ve been making a whole load of ice cream lately – there was this lemon ripple ice cream from a few weeks ago, as well as the pistachio ice cream that apparently never actually made it to the blog. Maybe it was just too tasty? Or maybe I just didn’t have the light or time…
Almond Raspberry Drizzle Cake
The Great British Bake Off was back on UK television on Wednesday, and to celebrate everyone’s favourite 11 weeks of the year, every week I am going to be baking something inspired by the previous week’s theme. And to kick things off, here comes Cake Week. The signature challenge set by Paul and Mary was…
Mojito Ice Lollies
After killing it with my Peach Raspberry Ice Lollies a few weeks ago, I thought it only fitting to give my specially imported ice lolly moulds another go. And this time I went boozy. I’m pretty sure Mojitos are everyone’s favourite cocktail. They went down a storm at our recent wedding after all. And you are…
